Baked by Jane

This weeks signature bakes were all quick breads that need no proving, like soda breads. No yeast involved just baking powder or bicarbonate of soda as the raising agent.

I had to choose a recipe that I fancy eating and came across this recipe for a feta and thyme soda bread on the little loaf blog.

This recipe was really quick and easy, perfect while still warm and lots of butter. I'll definately be making it again and maybe trying some different flavours.

She has some great recipes and is a baker that really appeals to me – definately worth checking out if you love a bit of nostalgia.